2023 Pierre-Yves Colin-Morey Monthelie Rouge, Cote de Beaune, France Rhône Valley FINISH: Sweet caramel

FINISH: Sweet caramel

It was always a labor of love for Amber and Taras and continuing this wine was always in the plan

2 hectares which were replanted and in 2008 and

Winemaking: All three varieties are harvested together and blended at the press

einzelstück vineyards with ungrafted vines planted in 1945 - the year WWII ended

2023 Pierre-Yves Colin-Morey Monthelie Rouge, Cote de Beaune, France Rhône Valley FINISH: Sweet caramelfrom organically and sustainably farmed hillside parcels in Monthelie, now entering its third vintage under PYCMs ownership. The 2023 is around 30% whole cluster fermented, using gentle extraction and native yeasts to preserve finesse and site expression. Elevage takes place in larger format French oak barrelsjust a fraction newto allow minerality and clarity to shine.