2023 Monteraponi Chianti Classico DOCG, Tuscany, Italy Eva Fricke grown on ponca (marl and

grown on ponca (marl and sandstone) soils

in 500 and 600 liter barrels for 12 months

"Tanbark Hill" comes from the same 10

but at a slightly lower altitude—80 meters above sea level compared to Le Puy’s 110 meters

Local dialect for "dark"

2023 Monteraponi Chianti Classico DOCG, Tuscany, Italy Eva Fricke grown on ponca (marl and95% Sangiovese, 5% Canaiolo. Fermentation takes place in cement tanks, followed by about 25 days of maceration. The wine is aged exclusively in large oak for about 16 months and is bottled without being fined or filtered. The vines are planted in soils that are full of calcareous stones, rich in marl and schist.