2024 Chantereves Bourgogne Aligote Les Chagniots Burgundy, France La Casa Vieja You walk along it when

You walk along it when you arrive from Beaune to Volnay

More about the Mil Pesetas bodega: Mil Pesetas is one of many cellars located within a complex of buildings dating back to the 1700s in the neighborhood then known as San Blas

but is also grown near Nantes to be a racy shellfish pairing

and a tightly coiled structure that rewards a few years of cellaring

When fermentation finished

2024 Chantereves Bourgogne Aligote Les Chagniots Burgundy, France La Casa Vieja You walk along it whenThe whites at Chantereves are pressed whole cluster with light or no SO2 addition to the must. Fermentation and aging is in 228 liter to 600 liter oak barrels. They carefully examine each appellation terroir and choose the barrel size for each that they feel is right. There are hardly any new barrels used. They only work with indigenous yeasts and the malolactic fermentation is also done naturally. There is no temperature control in the cellar and