2024 Mortellito Viaria Terre Siciliane IGT, Italy Bernard Zito filtration or sulfur (sparingly applied

filtration or sulfur (sparingly applied during racking but not bottling)

Distillation: Filipino type still of internal condensation with copper and parota

The tank does not have an internal temperature control system but fermentation temperatures are monitored daily and the must is cooled with a cold-water heat exchanger if it exceeds 28C

more complex notes of blueberry

The building is equipped with the most  advanced winemaking technology

2024 Mortellito Viaria Terre Siciliane IGT, Italy Bernard Zito filtration or sulfur (sparingly appliedRegion: Sicily Production area: Val Di Noto Classification: Igp Terre Siciliane Moscato Bianco Variety: Moscato Di Noto 100% Alc Vol: 11,5 12,5% Soil composition: Medium texture chalky Age of vines: 5 10 years Yeld per hectare: 60 qli Training method: Head Agriculture: Biologic Wine making technique: 2 days of maceration on the skins, spontaneous fermentation without inoculation of oenological yeasts Aging: Container of stainless steel Sulfurous: 30