2022 Kobayashi "Nikko" Traditional Method Sparkling Domaine des Ardoisieres Production Notes: Semillon 46%

Production Notes: Semillon 46%

The older rye (distilled by High West) made using a pot still adds a richer

The wine starts out being made identically to the Picasses bottling: the bunches are destemmed with the berries left whole and fermented with indigenous yeasts in tank

situated south of Terrevive’s home commune of Modena

The wine spends eighteen months in large Slavonian oak casks (used many times over

2022 Kobayashi "Nikko" Traditional Method Sparkling Domaine des Ardoisieres Production Notes: Semillon 46%All Pinot from the Washington side of the gorge from an own rooted site planted in 1973. Flor yeast gifted by Anselme Selosse. Only 750 btls produced.