The soil is a mixture of fractured sandstone and highly decomposed sandstone soils
Vinified in a mix of tank and old oak
We use the carbonic maceration fermentation approach or variations of this technique for most of our Gamay lots
fermentation and ageing for 9 months on fine lees in an egg-shaped concrete tanks
and a mini late season heat wave did wonders to help ripen fruit
2022 Weingut Lassak Spätburgunder, Württemberg, Germany Dunites Wine Co The soil is a mixtureFrom steep, Triassic sandstone and limestone parcels across Hessigheim and the Enz valley, Lassak farms organically and ferments with a high proportion of whole clusters before aging in neutral barrels. The 2022 shows their signature combination of lift and precision: crunchy red cherry and cranberry, rose petal, a whisper of spice from the stems, and a clean, mineral spine shaped by the regions cool nights and porous soils. Silky, ultra fine tannins