2009 Domaine de La Tournelle A l'Aube, (Jura) Vin de France 375ml Produttori di Carema VINIFICATION: Indigenous yeast fermentation in

VINIFICATION: Indigenous yeast fermentation in small stainless steel tank

40% Ull de llebre

Aged in barrel (50% new)

guyot and cordon de royat pruning

Les Malconsorts is all about finesse and elegance

2009 Domaine de La Tournelle A l'Aube, (Jura) Vin de France 375ml Produttori di Carema VINIFICATION: Indigenous yeast fermentation inA singular, late harvest Savagnin from organically farmed Jura parcels, with the 2009 fruit dried on clay mats (passerillage) to intensify sugars and aromatic compounds. Fermentation began spontaneously in barrel andowing to extraordinary concentrationcontinued at a glacial pace for 12 years before naturally arresting. Bottled unfined, unfiltered, with zero added SO. The result is a deeply textural, sweet but balanced expression: dried apricot,