NV Rhys Sparkling Wine 'Ultrabrut' Rhys Vineyards, Santa Cruz Mountains, California, USA Los Loros VITICULTURE: In general the farming

VITICULTURE: In general the farming is practing organic although they will intervene as minimally as possible should the vintage require it

But the basic material is very good

The cuvée Galichets is forever moreish

Fermented in small 1-ton bins at low temp with the cap punched down by hand twice daily to achieve gentle extraction of flavor and tannin

400 ft elevation• Hand-harvested• Fermented in cement vats and stainless-steel tanks• After about two weeks on skins

NV Rhys Sparkling Wine 'Ultrabrut' Rhys Vineyards, Santa Cruz Mountains, California, USA Los Loros VITICULTURE: In general the farmingPracticing Organic 100% Chardonnay Sourced from Mt Pajaro Vineyard (Southern Santa Cruz Mountains) Elevation 860ft Shale and Sandstone soils Fermented in a mix of 225L used wood and 225 and 300L stainless steel 77% 2018 and 23% 2017 base Disgorged 6 4 2021 3. 5g L dosage 132 cases produced 12. 5% ABV