2022 Stephane Lucas Le Champ d'Orphee, IGP Cotes du Tarn, France Lagavulin harvested by hand by parcels

harvested by hand by parcels

VINEYARD: These vines are part of the original plantation by Charlotte Young in 1971

not far from Doué-La Fontaine) of silex (flint) embedded and exploded into oxides of iron

2018 Matthieu Barret Domaine du Coulet 'Black Flag'

The finished blend was then married with a beautiful 9-year Kentucky bourbon

2022 Stephane Lucas Le Champ d'Orphee, IGP Cotes du Tarn, France Lagavulin harvested by hand by parcels2020 Stephane Lucas Papillon d'Orphee, IGP Cotes du Tarn, France 100% Braucol aka Fer Servadou from a parcel planted in soils rich with clay, limestone, and gravel which is then pressed after 12 days of maceration, fermented with native yeasts, and aged for 10 months in stainless steel tanks with just 11ppm of sulfur added at bottling. Fresh, lifted, earthy and super delicious.