2022 Iruai Gamay, Oregon The Kyoto Distillery white pepper

white pepper

sitting on the skins for 36 hours before being pressred

5% of Xarel

60% Garnacha Blanca

Former owner Laurent Jayne worked according to biodynamic principles

2022 Iruai Gamay, Oregon The Kyoto Distillery white pepperThe constant Muse of the natural wine movement, Gamay is the clever instigator, aspiring to incendiary beauty and pleasure with a cool and casual air of sprezzatura. Not content to just be the prototypical zesty and buoyant red wine, it has remade wine culture in its own image. Although still finding its footing in Oregon, Gamay has been a quick study of this new terrain, resulting in heady flavors of forest laced red and blue fruits, and an