Coessens Champagne Blanc de Noirs Brut Largillier 2020 tag but that is probably due

but that is probably due to 40% of the wine aging in small Burgundy barrels before it sees a whopping 5 years on the lees

Increasing hard to find

a complex spice with intriguing peppery notes

To eat or not to eat: that is the question

slightly saline minerality for a complex

Coessens Champagne Blanc de Noirs Brut Largillier 2020 tag but that is probably dueJerome Coessens takes grower Champagne to its logical extreme: one vineyard, one grape, one vintage, one man doing everything himself. He owns all of Largillier, a monopole in the Aube, where he farms Pinot Noir on limestone that runs the same seam as Chablis. The result is Champagne with the muscle and fruit density of grand cru Burgundy, wrapped around a vibrating, salty minerality. Some of these grapes get sold off to Guillaume Selosse, whose