Matthiasson Sweet Vermouth No. 6 Yount Mill Vinyards Napa Valley, USA 375ML Ashes & Diamonds but more of a “food

but more of a “food wine” that will be showing more and more of its facets as it slightly warms up in your glass

Volnay Premier Cru

by infusing a harmonious blend of organic herbs

and Booker set out to create a similar high-rye mash bill that would offer the same refined

” this is much more dusty

Matthiasson Sweet Vermouth No. 6 Yount Mill Vinyards Napa Valley, USA 375ML Ashes & Diamonds but more of a “foodFrom Matthiasson: First off, our vermouth is primarily about the wine the base wine before the herbs, spices, and fruit exracts are added. The wine is mainly a rare variety named Flora, which was bred at UC Davis by the legendary Harold Olmo back in the 1950s to be a base for fortified wines. Flora is a natural cross between Semillon and Gewurtztraminer. The California industry moved away from these types of wines by the 1960s and Flora fell into