2024 Cati Ribot Ve d'Avior Bosquet Balearic Islands, Spain Nicolas Joly The wine itself was one

The wine itself was one of my favorites on the trip

Chardonnay thrived in the region’s varied sites

000 bottles (62-centiliter clavelins) of it

This new vineyard in Moulin-à-Vent

blended and aged in stainless steel

2024 Cati Ribot Ve d'Avior Bosquet Balearic Islands, Spain Nicolas Joly The wine itself was oneA new ros Ancestral method wine made with Escursac. The grapes were destemmed and macerated on the skins briefly before and fermenting with native yeasts in stainless steel tank for 15 days until dry. Then, a small amount of unfermented free run juice from late harvested Escursac was added to the wine before bottling to create an ancestral method Pet Nat. Disgorged in the spring. No fining, filtering or addition of SO2. Bosquet is a Mallorquin word