2023 Henri Chauvet, Au Chant de la Huppe Cotes d`Auvergne, France Jintaro Yura VINEYARD AREA

VINEYARD AREA

then bottled while still fermenting (Méthode ancestrale)

Pressed into neutral oak barrels for the remainder of fermentation and élevage

which Pedro cleared and planted in 2010

Terroir: Crinoidal limestone bedrock

2023 Henri Chauvet, Au Chant de la Huppe Cotes d`Auvergne, France Jintaro Yura VINEYARD AREAOld vine Auvergne & Beaujolais gamay from two parcels on iron rich red clay with a limestone outcrop and, elsewhere, highly decomposed granite with quartz. 7 days whole cluster in stainless; gentle bucket wettings only; small early draw of free run to keep fruit snap. levage 9 months (50% old 228L barrels, 50% stainless) + 9 months in bottle. Native yeast. Unfined. Unfiltered. SO 1 g hL at bottling (~10 mg L).