2019 Domaine Guiberteau Saumur Rouge Les Moulins, Loire, France Mas de Daumas Gassac The wine was fermented in

The wine was fermented in fiber glass and aged for two years in fiberglass and concrete

Proofed with the soft

Unpeated and bottled without chill filtration

2018 Reeve 'Ya Moon' Pinot Noir

2017 Rivers-Marie Summa Vineyard Pinot Noir

2019 Domaine Guiberteau Saumur Rouge Les Moulins, Loire, France Mas de Daumas Gassac The wine was fermented inVine Age: Varying from 7 to 80 years old Terroir: Located in the communes of Montreuil Bellay and Brz, sandy, clay limestone soil with limestone bedrock Viticulture: Conversion to organic Vinification: 100% de stemmed, indigenous yeast fermentation. Aged for 6 months in stainless steel tanks, light filtration before bottling.