2024 Domaine des Sablonnettes 'Les Copines d'Aussi' Rouge Yamachu Honke Brewery ferments and ages first in

ferments and ages first in large

The vine age as well as style of winemaking helps to create a richer

a presence strong enough to counter the lavish extract and to keep the wines from feeling gooey or too heavy

It emerges from the Chuy Vineyard (now Midslope) originally planted with Chardonnay on St

Site: Doroño

2024 Domaine des Sablonnettes 'Les Copines d'Aussi' Rouge Yamachu Honke Brewery ferments and ages first inAge of Vines: 10 to 50 years Yields: 40 hl ha 4,000 bottles Pruning Method: Cordon Soil: Schist Varieties: 2023: Chenin, Gamay, Groslot, Cabernet Sauvignon 2021: Gamay, blended with some Chenin Vinification Method: Grapes are harvested by hand and destemmed before maceration, which lasts for five days. The wine rests in tank for six months before it is bottled. Tasting Note: Garnet and cloudy in the glass with pretty scents of black cherry pit, apple