We have made the dégorgement in fall of 2024 just before the release
Some vintages this wine is still
Vineyard Area: From three well-exposed slopes in the village of Échevronne called Les Pins
This micro producer makes about 150k bottles per year and is scrupulous about the consistency and quality of his wines
present on this side of Etna since the mid-1800s
2023 Romain Le Bars, Lirac, Rhone, France Denis Mortet We have made the dégorgementGrape: Grenache, Mourvdre, Syrah, Cinsault, Carignan Vineyard Size: 1. 50 hectares Soil: clay, limestone Average Age of Vines: Farming: organic Harvest: by hand Winemaking: carbonic maceration, spontaneous fermentation in barriques and cuves with indigenous yeasts Aging: in barriques and cuves Fining: none Filtration: none Added S02: none