2024 Weingut Wasenhaus, Spatburgunder 'Mohlin', Baden, Germany 1.5L Magnum Lo Triolet The goal behind the Estate

The goal behind the Estate bottling is to make a wine that is representative of the whole farm

The grapes are all foot crushed and fermented whole cluster

The aromatic complexity of flowers and spice is followed by silky tannins

Elian writes

fairly deep clay-limestone soil

2024 Weingut Wasenhaus, Spatburgunder 'Mohlin', Baden, Germany 1.5L Magnum Lo Triolet The goal behind the EstateA Pinot Noir on partially very shallow and poor limestone clay soil grown on the Ehrenstetter Olberg with a more southeast exposure than the Kanzel. These vineyards are a bit hotter and more exposed to the sun, mainly German clones and some French selection massale, with different age and origins and mainly manual work. Fermentation with 2 3 whole cluster, in the beginning as a carbonic maceration and afterwards in a classic open vat fermentation with