Dujac, Charmes-Chambertin 2017 APPAREL layered and fine-boned

layered and fine-boned

Good acidity and long finish

this steep exposition allows for us to harvest fruit with a high skin-to-juice ratio from the struggling vines

with lively acids

But finish is lengthy if lacking in complexity

Dujac, Charmes-Chambertin 2017 APPAREL layered and fine-boned96 Points Decanter The Dujac holdings in this large and heterogeneous Gevrey grand cru are divided between four blocks, totalling 0. 75ha and planted in the 1950s and 1970s. This is a very smart expression of the terroir, showing notes of Asian spices, dense, savoury fruit flavours and sappy, fine boned tannins. The oak integration is quite brilliant here. Drinking Window 2025 2032. (TA) 11 2018