was hand-picked and underwent full
In 2020 Thomas eschewed sulfur altogether
crunchy and great acidity
Chard / Sauvignon Blanc - the grapes are hand-harvested and carefully selected in the vineyard
striking a more serious savory note along with fine tannins and velvety rich texture
2022 La Soufrandiere Saint-Veran Climat 'La Bonnode Oviode' Zen, Maconnais, France Celler Escoda-Sanahuja was hand-picked and underwent fullAs of this year, were proposing another version of our Saint Vran La Bonnode. The juice fermented naturally in a cement ovoid tank (19hl) for one year, with no added sulfur. In August, the wine was racked to stainless steel tank for a final ageing period on fine lees. It will be bottled, without filtration, in January 2020. A pure, magnificent, ethereal wine. One rediscovers Chardonnay in a new light. The experiment will continue with a second ovoid