Baro Montant:$60.00 ca/vivre/gourmand/restaurants/201806/20/01-5186570-josephine-reinventer-la-rue-saint-denis

ca/vivre/gourmand/restaurants/201806/20/01-5186570-josephine-reinventer-la-rue-saint-denis

The concept is dead simple: pan-Asian small plates

cauliflower

and never fussy

ils ont fait de cette institution historique un haut lieu de la gastronomie québécoise

Baro Montant:$60.00 ca/vivre/gourmand/restaurants/201806/20/01-5186570-josephine-reinventer-la-rue-saint-denisBaro is a rebranding of Valdez, now located across the street on King West but still headed by chef Steven Gonzalez. The focus is still on latin food, but with a lively bar atmosphere that includes a speakeasy on one floor and an expanded list of ostentatious cocktails. Order flights of ceviche and hot plates of picada for nibbling or visit the raw bar in this towering four storey half dining, half party establishment with a rooftop patio. Amy