NV Strohmeier TLZ Weinderstille 11, Steiermark, Austria Gifts Hans is an old friend

Hans is an old friend of Kevin’s and our consultant as well

If you find yourself in Old Town Park City

Native fermentation

This short amount of skin contact provides some texture and a light rosy hue to the wine

and warm spices like cinnamon and star anise

NV Strohmeier TLZ Weinderstille 11, Steiermark, Austria Gifts Hans is an old friendChard Sauvignon Blanc the grapes are hand harvested and carefully selected in the vineyard, keeping only very healthy and ripe grapes and picking out any damaged berries this stage is crucial for having a top quality material for the prolonged skin contact that follows. The grapes are fermented as whole bunches, stems included, in 500 and 600 liter barrels for 12 months. The mash is then pressed and the wine matures further 24 months in neutral