2019 Cantina Massara di Gian Carlo Burlotto 'Massara' Barolo Piedmont, Italy Willi Schaefer in 500 and 600 liter

in 500 and 600 liter barrels for 12 months

It remained on fine lees for 18 months before being bottled without fining or filtering in April 2024

“This oak-heavy 11-year rye leans into orange marmalade

Sumptious red fruit and worth leather

The Provocateur Pinot Noir is sourced from the following sites in the Willamette Valley - St

2019 Cantina Massara di Gian Carlo Burlotto 'Massara' Barolo Piedmont, Italy Willi Schaefer in 500 and 600 literThis is a pre order item expected to arrive early May 2026. GEOLOGICAL AREA: historic vineyard of the winery located and nearly a monopole in the municipality of Verduno at 265m a. s. l. The Massara vineyard was the first to be replanted completely by Andrea Burlotto in 1970. The soils are chalky white, a mix of clay, limestone, and mineral chalks. Long called one of the sor dla matin by Langhe growers, the vineyard enjoys perfect south southeast