American Range - 17" Stainless Steel Vertical Infrared Rotisserie Broiler - AVB-2E [type]Tea Anodized aluminum alloy construction

Anodized aluminum alloy construction

making them reliable companions for your cocktail-making endeavors

a top-tier and durable choice tailored for commercial or industrial settings

it ensures superior heat distribution and retention

Exceptional Cooking Surface: With a spacious 30" deep cooking surface

American Range - 17" Stainless Steel Vertical Infrared Rotisserie Broiler - AVB-2E [type]Tea Anodized aluminum alloy constructionAmerican Range Economy Vertical Broiler, gas, (2) burners, manual valve control for each burner, six position, front to back 6 position adjustable skewer, 15" diameter grease pan, skewers hold up to 65 lb. of product, stainless steel exterior, 20,000 BTU hr burners. STANDARD FEATURES All stainless steel front, side and top. Compact design for counter installation. Sturdy skewers hold up to 65 Lbs of product. 15" diameter pan at the bottom, slides