In the winery the grapes are handled very gently
this low intervention method allows for a refreshing zestiness and notes of orange blossom
This wine treats the drinker in a similar manner
fermented and kept on skins for 6 months in qvevri (longer than that
which is south of Healesville on the base of Mount Toolebewoong
Zavec Brothers, Pet Nat White 2023, Haloze, Slovenia Paestum Fiano In the winery the grapesWho Zavec Brothers Winery Where Haloze, Styria, Slovenia What Sparkling Wine Chardonnay, Welschriesling, Sauvignon Blanc How Ancestral Method, Organic Practices, Vegan. A field blend of Chardonnay, Welschriesling and Sauvignon Blanc from a single vineyard at 420m above sea level on marl and sandstone, bringing great minerality and salinity to the wine. Fermentation is wild and spontaneous in stainless steel, then bottled so the last 1 3 of