Lettuce Leafy Weight:250 g This makes them a good

This makes them a good addition to any diet

a little olive oil

eaten whole while the peas within are still very small – hence the French name mangetout

Give each stalk an angled cut to increase the surface area (enabling it to drink more water)

Lettuce Leafy

Lettuce Leafy Weight:250 g This makes them a goodLeaf lettuce is a loose leaf mild flavored, leaf vegetable commonly used in salads and sandwiches. The green leaf variety has tender, delicate green leaves that are softer and more pliable, despite the crunchy stem and not as crisp as romaine or iceberg. Their uneven ruffled surfaces add layers of texture to salads. Because the leaves are so large, it's best to tear them up into bite size pieces. Note: Images are only for illustrative purposes, actual