Fattoria di Sammontana, Primo Fuoco Rosso, Tuscany, Italy Mesogia matured for five months on

matured for five months on lees in amphorae

Expect ripe red fruits

Variety / Blend - Merlot

forward thinking pals who met either at enology school or on the job at some of Le Marche's top wineries

Next there is the pressing

Fattoria di Sammontana, Primo Fuoco Rosso, Tuscany, Italy Mesogia matured for five months onFattoria Di Sammontana has a rich history dating back to the 12th century and the Medici family, however this isnt where we begin, we want to skip to 1867 to when Michele Dzieduszycki, a Polish nobleman bought the property for his love of Tuscany, actually were going to skip forward again passed his son Maurizio who settled there for his love of a Tuscan woman to Massimo, his son and his love of the Tuscan landscape and his ideals in farming. Four