Backwoods Smoker - The Pro Junior Cheyenne heat management plate Weight: 2000 lbs

Weight: 2000 lbs

915 square inches of total cooking space

reduces burning

• Meat: (approx) 9 to 12 slabs of baby back ribs

NSF and USDA Approved

Backwoods Smoker - The Pro Junior Cheyenne heat management plate Weight: 2000 lbsPlease email mike@smokerguru. com for lead times. Suggested by Backwoods customers to create a model between the Competitor and Professional model cookers. They listened, and created the Pro Junior! They took their Professional cooker and cut down on the size to give people more mobility when transporting this unit. The standard Pro Junior comes with Stainless doors, latches, and slider valve to open and close the butterfly valve on the top of the