Miyabi - Kaizen II 5000FCD 7" Santoku Knife 18cm - 34684-181 [type]Bar Accessories Whether you're a seasoned mixologist

Whether you're a seasoned mixologist or a bar owner seeking to optimize your operations

Each item is hand-made using the highest quality materials

Robust Stainless Steel Construction: Crafted from high-quality stainless steel

keeping your food at its ideal temperature for longer periods

with a blade length of 240 mm that is honed on both sides

Miyabi - Kaizen II 5000FCD 7" Santoku Knife 18cm - 34684-181 [type]Bar Accessories Whether you're a seasoned mixologistThis Japanese santoku has a hard fine carbide steel core for very good cutting edge retention and sharpness. Santoku translates as "Three Virtues", these being meat, fish and vegetables. The flat cutting edge lends itself to a chopping motion rather than the rocking cutting movement of European chef's knives. It has a blade core of fine carbide steel for very good initial sharpness and cutting edge retention. This FC61 core is embedded in 48 layers of