HOCHO SASHIMI - European Style Style:Sashimi (# TF HK-7) We carry a range of

We carry a range of spare parts for your TAPE TOOL FASTENING SYSTEMS

We believe the three different knives in the set give you a perfect balance and a fantastic addition to your kitchen utensils

and the Gomboy 240mm

which means the teeth of the blades are heated instantly and hardened

It features a curved blade with one sharp edge for cutting and one serrated edge for sawing through roots and tough vegetation

HOCHO SASHIMI - European Style Style:Sashimi (# TF HK-7) We carry a range ofThe TADAFUSA HOCHO SASHIMI knife is normally used for slicing raw fish (sashimi) traditionally served by the Japanese, but this 210mm knife blade is also very useful for the slicing of other meats as well. The Sashimi is a fantastic knife for slicing raw fish and other meat. European style: A decade ago Tadafusa engaged a renowned female industrial designer, Fumie Shibata, to design a European style range for the western market. Hand forged, this