The Book of Miso: Savory Fermented Soy Seasoning Castle Point_A Dimensions :  7

Dimensions :  7

We know that kids love making their own cartoons and comics because of the ease of using the pre-formatted comic book paper inside

Inside you’ll find over 190 lined pages and over 50 helpful tips from fellow enthusiasts

With an emphasis on wholesome ingredients like fresh produce and lean proteins

Thirty-day challenges are the perfect way to develop new habits and get started living a better

The Book of Miso: Savory Fermented Soy Seasoning Castle Point_A Dimensions :  7The most impressive single book on food that I have ever seen. Dr. Eugene N. Anderson, Jr. "A contemporary classic." East West Journal. "Crammed full of historical information, traditional and Western recipes, explicit instructions for home made miso" Library Journal. Over 400 tempting recipes. Easy to follow instructions for making miso at home or on a commercial scale. Over 300 illustrations.