Your Right to Know: Genetic Engineering and the Secret Changes in Your Food Cabinet Making hen of the woods

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Your Right to Know: Genetic Engineering and the Secret Changes in Your Food Cabinet Making hen of the woodsA comprehensive and unique reference guide to the health risks of genetically engineered and modified food, organic options, and how to fight the corporate agra industrial takeover of the food we eat. This hardcover edition ships with a DVD of director Deborah Garcia's documentary The Future of Food. More than half of America's processed grocery products from corn flakes to granola bars to diet drinks contain genetically altered ingredients. They are