European Holiday! - Tue. Dec. 16th dough you’ll learn how to make

you’ll learn how to make more than thirty different types of pasta dough

Hammered tsuchime finish helps release food easily when cutting

Packed with 101 enticing and accessible recipes

Brighten up breakfast and make lunch more lively with this Funny Food bowl set

Size/Capacity: 1100ml/35 oz

European Holiday! - Tue. Dec. 16th dough you’ll learn how to makeTuesday, December 16th. 6: 00 pm 8: 30 p. m. Demonstration Celebrate the season with a culinary journey through Europe as Chef Chris guides you in creating a festive menu rich with tradition, flavour, and flair. Begin with a classic Scotch Broth, a hearty beef (or lamb) and barley soup enhanced with a splash of whisky for depth and warmth. Then, learn to prepare Roasted Stuffed Pork Tenderloinfresh Ontario pork butterflied and filled with bacon,