Folias de Baco, Uivo Pt Nat Curtido, Douro, Portugal vegan for example

for example

that came to Costa Rica 1956

While Maya Sallée & Nicolas Fernandez farm organically and biodynamically and make wine in a low intervention manner

But this is a red Vinho Verde made from the indigenous Vinhao variety

intense aromas of apples and pears with floral accents

Folias de Baco, Uivo Pt Nat Curtido, Douro, Portugal vegan for exampleWe love a Pet Nat and this is an all round favourite. Tiago Sampaio farms in the Douro Valley, the home of Port and a very traditional area. However he's doing things a little bit differently. Rather than farming near the river he is growing at high altitude which helps slow down ripening, increase complexity and maintain freshness in the wines. Hes also growing on different soils, with his vines growing in a shist clay granite mix in contrast to the