Orange Cauliflower Weight:500-700g depending on the variety

depending on the variety

and good with toasted slivered almonds or toasted sesame seeds too

or roasted

The mix of cultivars provide a rainbow of flavors

Kang Kong has a mild flavour and can be used raw in salads as well as lightly cooked

Orange Cauliflower Weight:500-700g depending on the varietyThe orange or "cheddar" cauliflower tastes slightly more sugary and creamier than its normal white cousin, but it can be successfully used in any recipe that calls for cauliflower. It's great when mashed, sauteed with potatoes, used as the base for soups, or roasted. Its flavor is mild, slightly sweet, and creamy. Delicious pureed in soup! Roasting is a popular thing to do with cauliflower although I do rather like it raw, sliced into salads. Serve