Fränkische Färse/Ochse Flank Steak (TK) kurzbraten Ideal für Brotzeit

Ideal für Brotzeit

salads or pan-fried dishes

Grill briefly over high heat: strong roasted aromas on the outside

Optimaler Garpunkt: Medium bis Medium-Rare

zart und außergewöhnlich aromatisch

Fränkische Färse/Ochse Flank Steak (TK) kurzbraten Ideal für BrotzeitRegional from Franconia short distances, best animal welfare Heifers & oxen from Angus, Gelbvieh, Pinzgauer and Simmental lines Natural growth & stress free keeping fine meat fibers & intense beef flavor Butchery Freyberger: In house butchering, artisanal maturation & highest quality control Gently flash frozen IQF quality for maximum preservation of aroma and juiciness Original, aromatic & authentic ideal for gourmets and grill enthusiasts Lean,