PetNat Rosé 2024 Ferracane The essence of Rebula lies

The essence of Rebula lies in its skins

For a long time

Achieving a precise understanding of amphorae fermentation is no easy task

Fabio Ferracane kann auch Grillo

auf die man vor allem in den südlichen Marken und nördlichen Abruzzen stößt – und das auch erst wieder seit Kurzem

PetNat Rosé 2024 Ferracane The essence of Rebula liesVitikultur Moser's Pet Nat Ros brings together the best of two worlds: Blaufrnkisch from Apetlon in Burgenland, where the family cultivates most of its red grape varieties, and Riesling and Sauvignon Blanc from the vineyards surrounding the family's estate in Rohrendorf near Krems. Harvested in early September, the grapes were destemmed and gently crushed before being fermented together until the wine reached a residual sugar level of 12. 5 g L. It