Flanksteak | 500g Dry Aged Rindfleisch Ideal for anyone who wants

Ideal for anyone who wants to find out why Wagyu is considered the king of meats worldwide

It is one of the few cuts that only occurs once in cows

The Ajax chef's knife from the Red Spirit series by Dick is an eye-catcher at any barbecue party with its unusual blade shape and red handle

Its distinctive flavor makes it popular not only in Michelin-starred restaurants but also in home cooking

buttery-nutty aroma

Flanksteak | 500g Dry Aged Rindfleisch Ideal for anyone who wantsOur flank steak from the Lake Constance heifer is an outstanding piece of meat sourced directly from the picturesque Lake Constance region. The heifers are raised and fed in a species appropriate manner, resulting in particularly flavorful and high quality meat.