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DRY AGED | Prime Sirlion Steak | Bodensee Färse Weight:220g The juicy and aromatic premium

SKU 39871612944
EUR14.90 EUR37.90

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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27

Description

The juicy and aromatic premium roast beef from our Lake Constance heifers has a unique taste

this cut develops a distinctive

it is known as "Bavette d'Aloyau

The fillet medallion is a particularly tender

Our butcher lovingly cuts the fondue into evenly sized strips and is ideal for preparing a classic meat fondue

DRY AGED | Prime Sirlion Steak | Bodensee Färse Weight:220g The juicy and aromatic premiumWhen it comes to heifers, the prime sirloin, also called hip, is definitely the finest cut and probably the most underrated cut of the heifer.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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