Büffel Bill Steakmesser 12 cm aus der Dick Serie 1905 Fertiggericht Herbs and onions can also

Herbs and onions can also be chopped like a chopping knife

Meat can be cut into any desired shape with a simple hand movement

Quick and perfectly melted cheese – before your patty overcooks

Die ganzjährige Weidehaltung im Freien und unser besonderes Reifeverfahren verleiht dem Fleisch eine besonders aromatische Geschmacksnuance

The Kobe rib-eye steak combines the legendary heritage of genuine Kobe beef with exceptionally intense marbling and a robust

Büffel Bill Steakmesser 12 cm aus der Dick Serie 1905 Fertiggericht Herbs and onions can alsoWe present our new Buffalo Bill steak knife with a smooth 12 cm blade from the 1905 series by the traditional company Dick. It's not only a real eye catcher, but also a high quality addition to your knife collection.