vintage tieguanyin 2007 oolong_yancha and a hint of cinnamon

and a hint of cinnamon in later infusions

By adding a bit more leaf

this tea shows that you can enjoy the full Rougui experience without spending a fortune—if you dare to look beyond the well-known cliffs

der sich mit einem wohlig-warmen

Rounded by the spiciness of pepper and a palpable hui gan like eucalyptus

vintage tieguanyin 2007 oolong_yancha and a hint of cinnamonCoffee and cake? It can be neither yet both when this Vintage Tieguanyin is in question. Give these tightly rolled leaves a rinse to release the hidden aromas of an old coffee house serving the most decadent treatsDonauwelle, the German layer cake with cherries, cream, and chocolate could be todays choice. Having been strongly roasted, then stored for some fifteen years, the flavors that emerge from the leaves' slow unravelling are complex: plywood,