Prosecco Brut NV 0.13 The only orange wine Tschida

The only orange wine Tschida makes with 2 weeks of skin contact

we’ll call it

5 ha in Kakheti and started making wine with negocian grapes while waiting for the vineyard to grow

tangy lemon

citrus aroma

Prosecco Brut NV 0.13 The only orange wine TschidaAn organically and biodynamically farmed Prosecco from vineyards near the Venetian lagoon. The grapes grow in Caranto soils formed from clay, sand, and ancient Alpine glacier sediments, shaped by sea winds that lend freshness and mineral character. After gentle pressing, the wine undergoes secondary fermentation in stainless steel tanks using the Charmat method, creating fine and persistent bubbles.