and a gentle yeasty touch from extended lees contact
half of the grapes are whole bunch fermented over 12 days
Definitely probably maybe
Light and fruity natural red wine from Languedoc-Roussillon region
Finishes with a pleasant touch of sea salt
Yetti & the Kokonut South Australia 4-Pack Donkey & Goat and a gentle yeasty touchMeet your next adventure in a box the Yetti & the Kokonut 4 Pack. Four bottles, zero rules. Every wine here is bright, textural, and a little bit wild just how Dave & Koen like it. Youll get bubbles, whites, an experimental ros, and even a rare Red Smillon all made naturally, with no fining, filtering, or fuss. Its the perfect crash course into what makes Yetti & the Kokonut one of the most talked about names in Australian wine. Whats inside: Bubbles