Wolves Whiskey Wally's Blend Sazerac Finish : Long

Finish : Long

The water used during production comes from The Pyrenees mountains and it is naturally filtered through limestone ensuring incredible purity

Local farms in the area (from the 17th century) were built next to the streams

The result is a LUSH and CRISP spirit with subtle floral notes perfect for cocktail application or the classic Caipirinha

texturally refined

Wolves Whiskey Wally's Blend Sazerac Finish : LongOnly 846 bottles were produced of this third ever release by Wolves, a California whiskey company. 100 bottles have been secured for Mash&Grape and Dark Spirits Society members get first dibs. The Wolves signature blend is comprised primarily of two whiskies distilled from finished craft beer. These whiskies were distilled in a copper alambic pot still that was imported from Cognac, France, and aged in new American oak and French oak for 9 and 5