Piquette 2020 Furmint the grapes spend six months

the grapes spend six months on skins in 800L clay amphora

and community engagement

Spending around 18 days on the skins

aromatically complex vermouth with a dry

Pinot Noir is direct pressed and fermented separately

Piquette 2020 Furmint the grapes spend six monthsThe Marigny describes this wine perfectly by saying this wine feels like "floating the river, reading in the sun, and catching up for hours and remembering the entire conversation." An easy and crisp drinking Piquette with no guilt at 4. 2% Tasting Notes: Tart berries with lovely fizz! Pairing Suggestions: Spicy Food, Picnic Food, Asian Food Oregon, USA Type: Piquette Vintage: 2020 Sulfur: No Added Varietal: Pinot Noir, Sauvignon Blanc Alcohol: 4. 2%