Pulpe 2024 Malvasia nera it’s named Ratatouille — and

it’s named Ratatouille — and yes

Much darker and has far more depth than your regular Gamay

but made naturally

A berry fruit-forward natural red wine with herbaceous notes

is almost 13 times larger

Pulpe 2024 Malvasia nera it’s named Ratatouille — andA collaborative wine made by students at the agricultural high school in Rouffach, Alsace, under the guidance of Domaine de l'cole. Organically farmed grapes from calcareous marl soils are hand harvested, directly pressed, and aged for seven months in stainless steel. Bottled without sulfur, fining, or filtration, it is a bright and approachable expression of classic Alsatian varieties.