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Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue: A Cookbook W. W. Norton & Company Turnip Soup with Charred Onions

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Turnip Soup with Charred Onions

In many ways

his image is now plastered across the labels of all manner of tequila producers--he's even the namesake of a popular brand

Death & Taxes

- the perfect ways to cook up hog

Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue: A Cookbook W. W. Norton & Company Turnip Soup with Charred OnionsAuthor: Myron Mixon, Kelly Alexander The winningest man in barbecause shares the secrets of his success. Rule number one? Keep it simple. In the world of competitive barbecue, nobody's won more prize money, more trophies, or more adulation than Myron Mixon. And he comes by it honestly: From the time he was old enough to stoke a pit, Mixon learned the art of barbecue at his father's side. He grew up to expand his parent's sauce business, Jack's Old

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