Drink it with food and friends for a perfect summer apéro
This is an utterly unique orange wine from traditional and hybrid grapes co-fermented for 20 months on the skins with Viognier and Dolgo crabapples
or 12 bottles—each handpicked to show off the full range of natural rosé
Best to pair with wild game and fatty meats
every bottle is hand-picked to highlight the range and depth of natural red wine
Himmel Auf Erden Rosé 2024 Grenache Drink it with food andA precise and elegant ros made from Blaufrnkisch grown on limestone rich soils. Grapes are picked over five harvest days from the coolest, chalkiest plots to capture a full range of aromatics. The juice is gently pressed with no skin contact, then fermented with native yeasts in large barrels. Aged on the lees without racking, fining, filtration, or added sulfur. The result is a laser sharp, pink hued white wine with floral spice, finesse, and purity.