Derrumbes Mezcal Durango TORNADO and background of mountains all

and background of mountains all form some of the richest pictures on which the eye could wish to gaze

you’ll find endnotes that range from a distinct caramel

fruity and spicy

a rich and textured palate

Centennial Hops

Derrumbes Mezcal Durango TORNADO and background of mountains allDerrumbes Mezcal is thoroughly exploring the concept of terroir as it applies to mezcal, with bottles representing the unique flavors of the major mezcal producing regions of Mexico. Durango is a northeastern state that costs an ample supply of wild Agave Durangensis, used in the production of this bottling. Maestro Mezcalero Uriel Simental uses a strict traditional method to roast and ferment the agave, and then distills it in small copper pot