Michters US*1 Toasted Barrel Rye Whiskey Pepper As a result of this

As a result of this recreation process

but elegant with lots of fruit when young

Working inside their distillery in upstate New York

Made in tiny quantities

Chairman’s Trophy

Michters US*1 Toasted Barrel Rye Whiskey Pepper As a result of this"This innovative release is the culmination of two years of maturation research conducted by our Master Distiller Pamela Heilmann and our Master of Maturation Andrea Wilson," said Michter's President Joseph J. Magliocco. "The result of their work is a uniquely flavorful rye that we are very proud of." Michter's US*1 Toasted Barrel Finish Rye is made by taking Michter's US*1 Single Barrel Kentucky Straight Rye at barrel strength and then aging it for